Updated on July 6th, 2025
It is always better to get cheese that is USDA Certified Organic versus conventional cheese.
It is rare to find certified organic mozzarella or other soft cheese, but I found them:)
USDA Certified Organic: These cheese brands are certified organic. Made without hormones or fed with pesticide-free food, making they the healthiest on the market.
Here you will find the best, healthiest, and most delicious cheese on the market!
I searched everywhere and here are the top brands:
🌿USDA Certified Organic Dairy Free, Plant-Based, Vegan Cheese
✅USDA Certified Organic Dairy Cheese.
Always free of hormones, pesticides, and GMOs.
GRASS-FED Milk: they are from cows that are raised with the healthiest environmental practice, making their products the best on the market
🍃Cowgirl Creamery USDA Certified Organic Cheese.
I tried and it is very good. There aren't many USDA organic cheese brands out there that offer this kind of bree-like soft cheese.
This Organic Cheese is named after the iconic landmark Mount Tamalpais, which rises above the San Francisco Bay in Marin County.
This cheese is made by using local, organic cow's milk.It is made with an organic American Original cheese recipe, featuring triple cream with a unique heart that upholds its texture.
Mt. Tam takes you from fudgy firmness to buttery softness, showcasing flavors that range from bright crème fraîche to complex and mushroomy, evoking the lush green and gold pastures of North Bay.
Cowgirl Creamery uses organic farming practices, which not only promote biodiversity but also omit the use of synthetic pesticides and fertilizers. This reduces chemical runoff into the environment and helps maintain healthy soil.
It is great that it is made using locally sourced milk. By supporting local dairy farms, they reduce the carbon footprint associated with transporting milk over long distances and help sustain the local economy.
The style is Triple Cream, Bloomy Rind, Washed Curd
✅ USDA Certified Organic
✅ Locally sourced
INGREDIENTS: Organic pasteurized cow’s milk, organic pasteurized cream, salt, cultures & enzymes.
🍃💖So excited for this USDA-certified Dairy free cream probiotics-rich cheese collection! I met this amazing brand at Natural Expo 2023 and I was impressed with their quality and ingredients! ✅ 100% USDA-Certified Organic ✅ Dairy-Free ✅ Soy-free ✅ Gluten-free ✅ Cholesterol-free
✅ Kosher
✅ Paleo
✅ Vegan 🌿SUPER CLEAN SOUR CREAM 🌿BUFFALO BLUE DIP 🌿SMOKED GOUDA CHEEZE SPREAD 🌿DILL HAVARTI CHEEZE SPREAD 🌿FRENCH ONION DIP 🌿SRIRACHA CHEDDAR CHEEZE SPREAD 🌿GARLIC & HERB CHEEZE SPREAD 🌿PLAIN AND SIMPLE
🌿 GARDEN VEGGIE
INGREDIENTS: filter water, organic cashew, sea salt, cultures
🍃I use this product regularly, in my breakfast as I try to be more dairy-free.
USDA Certified Organic, made with more natural ingredient compared to the other brands.
Crafted with organic cashew milk and traditional cheese-making techniques such as culturing and aging, Miyoko's award-winning vegan cheese wheels have revolutionized the gourmet cheese world.
INGREDIENTS: Organic Cashew Milk (Organic Cashews, Filtered Water), Organic Coconut Cream, Sea Salt, Cultures
🍃Nancy's milk comes from right in Oregon, made with care by farmers who share the love for their cows and the fresh, healthy milk they produce.
They have known milk from local family farms for years and trust like neighbors. The farms they work with are small—no big factory farms!
Their farmers pledge to never use the artificial growth hormone rBGH/rBST and the milk is always free of herbicides, pesticides, and any trace of antibiotics.
Nancy’s the old-fashioned way – never with unpronounceable ingredients.
INGREDIENTS: Organic pasteurized Nonfat Milk, Organic Pasteurized Cream, salt. 4 strains of lactic cultures, Live probiotic cultures: L. acidophilus, Bifidobacterium lactis.
🍃This is my favorite Mozzarella. It is already rare to find fresh mozzarella that is organic and this one is USDA Certified organic! Yayy!
It is super fresh and it has an authentic Italian flavor and I can confirm that. I highly recommend it.
It is also lactose-free so it is more digestible, made with 100% buffalo milk, vegetarian rennet.
Exclusively selected and passionately sourced from farmers and producers around the world
No hydrogenated fats, high-fructose corn syrup or added MSG
INGREDIENTS: Organic Pasteurized Buffalo Milk; Salt; Cheese Cultures; Rennet; Lactic Acid (Natural Preservative)
🍃If You Care Cheesecloth is an unbleached, natural cheesecloth that can be used for many things.
Made with GOTS Certified Organic, unbleached cotton.
It is ideal for cooking, basting, straining, and polishing.
It may be boiled and used in microwaves and ovens. It will not affect the taste or safety of your food. It is also good for polishing and other household uses.
✅ GOTS Certified Organic
✅ Microwave safe
✅ Unbleached
MATERIALS: GOTS Certified Organic, unbleached cotton
🍃 These generous 23" cheesecloth squares fit over large kitchen bowls with a cloth to spare so you don't spill a drop
GOTS certification on each pack means it is made from 100% organic cotton
Reusable straining cloth pieces are hemmed so you don't have to cut them to size, or worry about stray threads in your food
Filter nut milk and cold brew coffee and wash the cloth with ease - no seams - no cords - just a tough durable fine weaved cotton
Strain broth, make Greek yogurt, jams, and fruit jelly, even baste turkey - all without plastic - making the perfect sustainable cook gift
5% off code: PRETTYORGANICGIRL
🌿This is my number one recommended cutting board! Here is the guide on how to pick the best organic cutting board:
👉Avoid conventional Cutting boards:
❌ Plastic: plastic particles, BPA, phthalates, contaminant
❌ Mineral oil: a petroleum-derived
❌ Glue: Since many contain toxic ingredients
❌ Epicurean: made with recycled material glued together. Including wood, paper, resins, and plastic. Plus bacteria issue.
👉Avoid Greenwashing Cutting boards:
❌ Bamboo: not the best option even when it is organic, since it contains glue. Then we need to check if the glue is formaldehyde-free. I prefer to avoid any glue in a cutting board!
❌ Titanium: without a certification of purity
💚Pick the safest cutting board:
✅ One piece of wood, means it doesn’t need glue.
✅ Better if it is made with sustainably sourced wood
✅ Organic finish oil
✅ Made in the USA
And you know what? 🎉This is the only brand that has it all!
👉 Sustainably certified, sourced lumber in a solid piece of wood 👉 Finished with an organic mixture of plant-based carnauba wax and organic raw linseed oil 👉 Beautifully hand-made in Maryland by Will, following the tradition
👉 Milled by an Amish family
You can’t get a more natural and beautiful cutting board than these. 🌿Especially the maple cutting board: the best North American wood for cutting boards, since the grain is hard and fine, resisting gouges and the absorption of liquids or food scraps.
MATERIAL: Natural maple or ash and white oak cutting blocks, organic flaxseed oil, and organic carnauba wax.
🌿 These cheese cloths are made with GOTS-certified Organic cotton, which is the safest option when cooking or dealing food. To make your organic cheese.
These amazing cloths are not only useful in the kitchen, but they are recommended to keep clean if you have floor HVAC System Vents.
By being on the floor, they are more prone to collect dust, crumbs, or anything around the house. My HVAC expert recommended adding these simple and handy filters: cheese cloth. I had GITS certified organic cheese cloth and he cut them and insterted inside the floor vent. He also recorded to change them every 3 months.
You can also use it in place of the conventional plastic turkey bags and cook a much healthier Organic Thanksgiving Turkey version. They have a tight weave for canning cloth, jelly making, spice bags, and even fine polishing wood and glass.
MATERIAL: GOTS-certified organic cotton
🌿Mary offers a large collection of turkeys
Mary’s Certified Organic turkeys represent a higher standard of humane farming. These turkeys are free to access outdoors and are fed a premium diet made from USDA-certified organic ingredients.
She also offers a Mary’s Regeneratively Raised Turkey
Mary’s REGENERATIVELY raised turkeys are thoughtfully nurtured with a strong emphasis on soil and ecosystem health and commitment to reinvesting in the local community. Through the regenerative program, the turkeys thrive on a non-GMO vegetarian diet and have the freedom to forage, wander, and perch under the sprawling canopies of stunning orchards, enhancing their natural and healthy lifestyle by foraging for insects and grass.
If you find that pick their USDA Certified Organic ones, Mary’s Organic Heirloom Turkey, Mary’s Organic Turkey
INGREDIENTS: Regenerative Raised Turkey