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Organic Restaurants

The Organic Coup the first
USDA Certified Organic Fast Food 
USDA Certfied organic restaurants, fast food

Their goal: an organic takeover of the fast-food industry. Totally disruptive and bold. The Organic Coup represents a new attitude about how fast-food can be good food.

USDA Certified Organic

Bees friendly  

No GMO's, no antibiotics, no hormones, no chemicals, pesticides.  

An example of their menu is the famous Chicken is Mary’s Organic Air-Chilled Chicken, veggies are coming from farmers who are stewards of the land.

Not dependent on insecticides, Round-Up, or other toxic chemicals


 San Francisco


Santa Clara

Washington: Seattle and Bellevue

Skinny Pizza Organic Pizza