Here is how to pick the beast organic coffee on the market: 

Conventional Coffee

Conventional coffee is made using pesticides and other toxic chemicals that contaminate the land and the final products. They can also use unethical labor practices with abuses and unfair treatment.

❌ Starbucks and Nespresso sourced their coffee from farms caught with Slave-Like Conditions

Brazil, the world’s largest coffee-growing nation, is under investigation for children and adults working under “conditions analogous to slavery” in some coffee farms.

These workers are exposed to health and safety risks for the use of toxic pesticides in coffee, and for living in poor conditions at coffee farms. They are underpaid: less than 2% of the retail price” goes to the coffee farmers.

❌ Jacobs Douwe Egberts coffee also sourced their coffee in this Brazilian slavery condition area, involved with child labor, pesticides, and slavery conditions. 

Nestlé and Jacobs Douwe Egberts corporations together account for about 40% of the global coffee market. Their brands include Nescafé, Nespresso, Dolce Gusto, Taster’s Choice, Coffee Mate, Gevalia, Senseo, Jacobs, Maxwell House, and Tassimo.

Greenwashing Coffee

❌ Greenwashing coffee is when a brand pretends to be natural, or eco-friendly when it is not. They use misleading marketing tricks to convince you to buy their products.

To avoid that pick certified and third tested Coffee from more trustworthy companies, not cooperations.

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Organic Coffee

Here is how to pick organic, safer, transparent, and certified Coffee:

• ✅ USDA Certified Organic: USDA-certified organic Coffee plants, having successfully passed rigorous inspections and certification processes. Organic Coffee is cultivated using natural methods, free from chemical pesticides and artificial chemicals relying on natural compost, volcanic soil, and wildlife to maintain the integrity of their crops.  

• ✅ Fairtrade Certified

• ✅ Third-Party Tested To Ensure Toxins Are Eliminated: Including mycotoxins, heavy metals, acrylamide, pesticides, glyphosate plus 450+ other toxins. This is our way of making sure that you have the cleanest, healthiest cup of coffee possible.

  ✅ Stomach & Teeth Friendly Beans: pH lab tested, low-acid coffee is grown to full maturity and processed naturally high in the mountains of Central America at elevations over 5,700 ft. 

• ✅ Rainforest Alliance Certified: Rainforest Alliance certification, which highlights the farms’ efforts to be environmental stalwarts that conserve the natural flora and fauna habitats, while reducing their environmental footprint through better educating their farmers about environmental protection.

• ✅ Single Origin Coffee: It allows to get higher quality through checks and certifications.

🌿 Purity Coffee: It is tested plus it has the Demeter Certification, the strictest standard for organic agriculture worldwide. It offers a nice collection of Organic Whole Bean Coffee, Organic Coffee Pods, Organic Coffee Sachets, and Organic decaffeinated coffee.  20% off code: PRETTYORGANICGIRL

• Mold-free
• Mycotoxin-free
• Certified organic and tested free of pesticides and other contaminants
• Specialty grade for exceptional taste and highest quality beans
• Regeneratively and/or biodynamically farmed for sustainability