Organic Coffee  

Here is how to pick the beast organic coffee on the market: 

Conventional Coffee

Conventional coffee is made using pesticides and other toxic chemicals that contaminate the land and the final products. They can also use unethical labor practices with abuses and unfair treatment.

❌ Starbucks and Nespresso sourced their coffee from farms caught with Slave-Like Conditions

Brazil, the world’s largest coffee-growing nation, is under investigation for children and adults working under “conditions analogous to slavery” in some coffee farms.

These workers are exposed to health and safety risks for the use of toxic pesticides in coffee, and for living in poor conditions at coffee farms. They are underpaid: less than 2% of the retail price” goes to the coffee farmers.

Jacobs Douwe Egberts coffee also sourced their coffee in this Brazilian slavery condition area, involved with child labor, pesticides, and slavery conditions. 

Nestlé and Jacobs Douwe Egberts corporations together account for about 40% of the global coffee market. Their brands include Nescafé, Nespresso, Dolce Gusto, Taster’s Choice, Coffee Mate, Gevalia, Senseo, Jacobs, Maxwell House, and Tassimo.

Greenwashing Coffee

❌ Greenwashing coffee is when a brand pretends to be natural, or eco-friendly when it is not. They use misleading marketing tricks to convince you to buy their products.

To avoid that pick certified and third tested Coffee from more trustworthy companies, not cooperations.

Organic Coffee

Here is how to pick organic, safer, transparent, and certified Coffee:

  • ✅ USDA Certified Organic: USDA-certified organic Coffee plants, having successfully passed rigorous inspections and certification processes. Organic Coffee is cultivated using natural methods, free from chemical pesticides and artificial chemicals relying on natural compost, volcanic soil, and wildlife to maintain the integrity of their crops.  

  • ✅ Fairtrade Certified

  • Third-Party Tested To Ensure Toxins Are Eliminated: Including mycotoxins, heavy metals, acrylamide, pesticides, glyphosate plus 450+ other toxins. This is our way of making sure that you have the cleanest, healthiest cup of coffee possible.

    ✅ Stomach & Teeth Friendly Beans: pH lab tested, low-acid coffee is grown to full maturity and processed naturally high in the mountains of Central America at elevations over 5,700 ft. 

  • ✅ Rainforest Alliance CertifiedRainforest Alliance certification, which highlights the farms’ efforts to be environmental stalwarts that conserve the natural flora and fauna habitats, while reducing their environmental footprint through better educating their farmers about environmental protection.

  • ✅ Single Origin Coffee: It allows to get higher quality through checks and certifications.

 

 

My number one Organic Coffee recommendations are:

 

🌿 Lifeboost Organic Coffee: is third-party certified not only for organic content but also for purity. They are lab-tested to be heavy metal-free, pesticide-free, and mycotoxin-free. Plus it has a unique low acid pH characteristic that makes the coffee ideal for sensitive stomachs as well. They also use a TrustPure™ Process, a trademarked process that vets and ensures clean, healthy coffee beans from the farm to your cup!

  • USDA Certified Organic
  • Fair-Trade
  • Single Origin
  • 3rd Party Tested For Mycotoxins, Molds, Heavy Metals, Pesticides, Acrylamide, Glyphosate + 450 Other Toxins. 

 

🌿 Purity Coffee: It is tested plus it has the Demeter Certification, the strictest standard for organic agriculture worldwide. It offers a nice collection of Organic Whole Bean Coffee, Organic Coffee Pods, Organic Coffee Sachets, and Organic decaffeinated coffee.  20% off code: PRETTYORGANICGIRL

  • Mold-free
  • Mycotoxin-free
  • Certified organic and tested free of pesticides and other contaminants
  • Specialty grade for exceptional taste and highest quality beans
  • Regeneratively and/or biodynamically farmed for sustainability

 

These brands are pioneers in setting new standards for organic coffee which makes them my favorite and number one choice! 

Organic Coffee Capsules

“America’s waste is being composted at a rate of only 8.9%, while recycling makes up 25.8%, and 52.5% ends up going to the landfill. This is having a disastrous effect on our environment and is causing a national crisis due to the lack of space remaining in landfills.”

✅ The only Certified Organic and Certified Fairtrade coffee in 100% compostable capsules.

USDA Certified Organic  Coffee Pods for Nespresso machine

Eco-friendly Coffee pods. Certified Organic Coffee in Compostable Pods, One of the most ethical and sustainable coffee supply chains for Nespresso machines in the United States, Eco-friendly Pods for Non-Toxic Coffee- Made with safer material. 

✅ These Coffee Pods are BPI Certified, they are allowed to throw into the compost bin once they are done and help out the environment.

BPI is the leader in certified compostable products and packaging in all of North America. 

Here you can find a safer and more sustainable alternative to conventional and polluting coffee and coffee Capsules!