Ingredients to avoid

▪   Aspartame (Also Called Aminosweet, Nutrasweet, Equal Spoonful, Canderel, Benevia, E951 (U.K. & European Code))

▪   Baking Powder

▪   Canola Oil (Rapeseed Oil)

▪   Caramel Color

▪   Cellulose

▪   Citric Acid

▪   Cobalamin (Vitamin B12)

▪   Colorose

▪   Condensed Milk

▪   Confectioners Sugar

▪   Corn Flour

▪   Corn Masa

▪   Corn Meal

▪   Corn Oil

▪   Corn Sugar

▪   Corn Syrup

▪   Cornstarch

▪   Cottonseed Oil

▪   Cyclodextrin

▪   Cystein

▪   Dextrin

▪   Dextrose

▪   Diacetyl

▪   Diglyceride

▪   Erythritol

▪   Equal

▪   Food Starch

▪   Fructose (Any Form)

▪   Glucose

▪  

▪   Glucose

▪   Glutamate

▪   Glutamic Acid

▪   Glycerides

▪   Glycerin

▪   Glycerol

▪   Glycerol Monooleate

▪   Glycine

▪   Hemicellulose

▪   High Fructose Corn Syrup (HFCS)

▪   Hydrogenated Starch

▪   Hydrolyzed Vegetable Protein

▪   Inositol

▪   Inverse Syrup

▪   Inversol

▪   Invert Sugar

▪   Isoflavones

▪   Lactic Acid

▪   Lecithin

▪   Leucine

▪   Lysine

▪   Malitol

▪   Malt

▪   Malt Syrup

▪   Malt Extract

▪   Maltodextrin

▪   Maltose

▪   Mannitol

▪   Methylcellulose

▪   Milk Powder

▪   Milo Starch

▪   Modified Food Starch

▪   Modified Starch

▪   Mono And Diglycerides

▪   Monosodium Glutamate (MSG)

▪   Nutrasweet

▪   Oleic Acid

▪   Phenylalanine

▪   Phytic Acid

▪   Protein Isolate

▪   Shoyu

▪   Sorbitol

▪   Soy Flour

▪   Soy Isolates

▪   Soy Lecithin

▪   Soy Milk

▪   Soy Oil

▪   Soy Protein

▪   Soy Protein Isolate

▪   Soy Sauce

▪   Starch

▪   Stearic Acid

▪   Sugar (Unless Specified As Cane Sugar)

▪   Tamari

▪   Tempeh

▪   Teriyaki Marinades

▪   Textured Vegetable Protein

▪   Threonine

▪   Tocopherols (Vitamin E)

▪   Tofu

▪   Trehalose

▪   Triglyceride

▪   Vegetable Fat

▪   Vegetable Oil

▪   Vitamin B12

▪   Vitamin E

▪   Whey

▪   Whey Powder

▪   Xanthan Gum

IngredientsToAvoidGraphic-1.jpg

ARTIFICIAL COLORS (not derived from natural foods; chemically engineered to resemble color)

ARTIFICIAL FLAVORS (not derived from natural foods; chemically engineered to resemble flavor)

CANOLA OIL

CORN STACH (GMO-derived if not Organic)

CORN SYRUP (form of sugar that affects the glycemic index; chemically altered to attain its syrup-like consistency)  HIGH FRUCTOSE CORN SYRUP (immune-suppressant chemically altered for malleability; GMO causes many health issues)

MALTODEXTRIN (used as emulsifying agent and is monosaccharaide, an industrial additive and GMO derived)

MSG = Monosodium Glutamate (Excito toxin which can lead to various neuro disorders)

NATURAL FLAVORS (must state source)

POTASSIUM FERROCYANIDE (anti-caking agent known to cause Asthma)

PROCESSED FLOUR (causes spike in glycemic index, processig strips flour of necessary nutrients)

PROCESSED SUGAR (suppresses the immune system and is an excito toxin)

RAPESEED OIL (industrial lubricant and not meant for human consumption)

SACCHARIN (is known to cause cancer)

SODIUM BENZOATE (Bio-accumulative and cancer causing food preservative)

SODIUM NITRATE (food coloring and preservative that can lead to heart disease and possibly cancer)

SOYBEAN OIL (GMO-derived and contains phytic acid; causes indigestion and allergic reactions)

YEAST EXTRACT (Excito toxin and another name for Mono-Sodium Glutamate (MSG)