Organic Burger

Avoid Conventional Burger

Made with meat full of hormones and antibiotics. The animals also keep inhumane conditions. If you are vegan avoid non-organic vegan burgers made with highly toxic and full of pesticide ingredients such as soy,  wheat, and corn.

Avoid Greenwashing Burgers 

❌ Impossible Burger: its fake meat is made with the chemical-intensive farming practice that according to organic consumers, degrades the soil, destroys beneficial soil microbes, and pollutes waterways with toxic pesticides. plus you are eating unhealthy ingredients such as GMO soy. 

According to Organic Consumers: Soy protein isolates and concentrates are made from defatted soybean flakes that have been washed in either alcohol or water to remove the sugars and dietary fiber. The flakes are then processed into powders or “flours.”

GMO soy, whether fed to cows or people, is bad for the environment.

GM soy is nutritionally inferior to organic, and GMO-soy contains high residues of glyphosate and its toxic breakdown product AMPA, while conventional and organic soybeans are free of these agrochemicals. 

INGREDIENTS: Water, soy protein concentrate, coconut oil, sunflower oil, natural flavors, 2% or less of: potato protein, methylcellulose, yeast extract, cultured dextrose, food starch-modified, soy leghemoglobin, salt, soy protein isolate, mixed tocopherols (vitamin E), zinc gluconate, thiamine hydrochloride (vitamin B1), sodium ascorbate (vitamin C), niacin, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), and vitamin B12.

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❌ Beyond Burger: even though it is  soy-free, it still has controversial ingredients 

INGREDIENTS:  Water, pea protein, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, cocoa butter, mung bean protein, methylcellulose, potato starch, apple extract, pomegranate extract, salt, potassium chloride, vinegar, lemon juice concentrate, sunflower lecithin, beet juice extract (for color).

To start canola oil, which is high in omega-6 fatty acids that are associated with increased inflammation.

mung beans are a legume, with high concentrations of lectins, pro-inflammatory. 

methylcellulose: water-soluble polymer chemically modified from natural cellulose. 

Organic Burgers

✅ The best meat is USDA Certified Organic, pasture-raised, grass-fed made with other processed ingredients or oils. When choosing not certified organic, the animals are fed with GMO corn or other ingredients not appropriate for them. 

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🌿If you are vegan pick USDA Certified organic veggie burger. The challenge is to fund them without the inflammatory canola oil. Found everywhere including organic food. 

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Here on this page, you will find the safest veggie burger on the market. made by brands that want to help the environment and the people.

 

The Best Organic Meats

The best meats are provided by smaller-owned farms versus large corporations. Pick farms that respect the soil and the animal and they go beyond by being certified. With animals are born & raised in the USA on local regenerative farms & ranches versus coming from abroad in controversial animals and worker conditions. 

  • ✅ Verified Regenerative Meats
  • ✅ Regenerative Raised 
  • ✅ Grass-fed & Finished Beef
  • ✅ Locally-Owned Tribal & Family Butchers
  • ✅ American Grown
  • ✅ 100% pasture-raised  

The Best Organic Burger Brands

My number one organic protein brand recommendations are:

 

Shop with my links to support my research!💖

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